Producer
Château le Bouïs
Red
Vintage
2011
Grapes
Grenache Noir, Carignan and Syrah
Food Pairing
A perfect accompaniment to a BBQ rack of lamb.
Notes
Grenache Noir, Carignan and Syrah blend to create this excellent money red from the Caveau of Chateau de Bouis. Exhibiting the aroma of cassis and raspberry, this medium bodied red is a delight if left to breathe
MINIMUM OF SIX BOTTLES (can be mixed)
Postage within Australia included
